AzForel: Redefining Aquaculture in the Heart of the Caucasus

The Beginning of a New Chapter

When we started AzForel, our goal was simple: to bring world-class aquaculture standards to Azerbaijan. Today, we stand as the largest trout farm in the South Caucasus, producing premium-quality rainbow trout and caviar that meet the highest European standards.

But AzForel is more than a farm — it’s a living ecosystem powered by science, precision, and respect for nature. Every drop of water, every gram of feed, and every temperature fluctuation is carefully monitored to ensure sustainability and perfection in taste.

From Clear Waters to Global Markets

Our trout are raised in pristine spring waters flowing through the valleys of Shamkir — a region known for its mineral-rich environment and natural purity. By combining local nature with international expertise, we’ve achieved a balance between efficiency and ecology.

AzForel’s products are now trusted across markets from the Caspian region to Russia and the Gulf, and we continue to expand into new destinations where quality matters.

Innovation at Every Stage

Behind every fillet and caviar tin lies research and precision.Our feed optimization model uses advanced temperature-based feeding guides and real-time biomass data to ensure ideal growth with a feed conversion ratio (FCR) among the best in the industry.

We are continuously investing in:

• Smoked and glazed trout production for premium retail lines

• IQF freezing and cold chain logistics for export reliability

• Sustainable aquaculture practices that preserve biodiversity

A Promise to the Future

As global consumers shift toward traceable, sustainable, and ethically produced seafood, AzForel represents Azerbaijan’s future in food security and aquaculture technology.

Our mission is to build a transparent, responsible, and proudly Azerbaijani brand that competes with the best in Europe — not by imitation, but through innovation and integrity.